This summer, our kitchen team, led by Ruud Willemsen, is presenting a wide selection of Spanish tapas, perfect for enjoying in good company over a glass of fine wine. Of course, Bellevue classics such as Capuns, Wiener schnitzel, steak tartare and the Bellevue burger are also a must on the menu.
These delicacies will be served by an attentive team, who will also be happy to assist you in selecting a wine from our list of over 300 wines.
We would be grateful if you could book your table by calling +41 (0)81 911 31 31.
Summer season 2026
Wednesday to Friday
11:30 a.m. - 02:00 p.m.
06:00 p.m. - 09:00 p.m.
Saturday
11:30 a.m. – 9:00 p.m.
Sunday
11:30 a.m. - 05:00 p.m.
Monday/Tuesday
Closed
Due to a big catering event our à la carte-restaurant remains closed on 15th July 2026.
Small lamb's lettuce salad with bacon, egg, bread croutons, French dressing
Premium cuts of veal and beef
hand-carved, prepared in-house in beef stock
French fries, gherkins, cherry tomatoes, sweet-and-sour pickled vegetables
Sauces: curry and mango, Sriracha, cocktail, pepper, tartar, garlic
Homemade beef stock, plain or with sherry
CHF 72 per person
Discover our summer menu, including our current lunch specials.
